Pack Brothers Hospitality Expands Portfolio!

A New Era for Virginia Dining: Pack Brothers Hospitality Expands with Three Iconic Establishments

A Fresh Wave of Culinary Excellence Hits Coastal Virginia

In a move set to transform Virginia’s dining landscape, Pack Brothers Hospitality is taking over three of the state’s most cherished dining institutions. The acclaimed family-run hospitality group is expanding its illustrious portfolio with the addition of Decoys Seafood and Bennetts Creek Marina, Vintage Tavern, and River Stone Chophouse. This monumental development promises to elevate the region’s culinary scene with a blend of tradition, innovation, and exceptional service.

The Vision Behind the Expansion

Pack Brothers Hospitality, known for its exceptional restaurants and hotels across Virginia, is spearheading a new chapter in Coastal Virginia’s gastronomic history. Co-Founder Randy Pack expressed his enthusiasm for this significant milestone, stating, “We are excited to welcome Decoys Seafood, Vintage Tavern, and River Stone Chophouse into the Pack Brothers family. Each of these restaurants has a storied history and a loyal following, and we are honored to build on their success. Our mission is to preserve the unique character of these establishments while infusing them with our commitment to excellence and personal service.”

Let’s dive into what makes these new additions to the Pack Brothers portfolio so special and what you can look forward to at each of these iconic dining destinations.

Decoys Seafood Restaurant and Bennetts Creek Marina: A Waterfront Paradise

Imagine a serene escape from the daily grind with panoramic views of Bennetts Creek. Decoys Seafood Restaurant offers more than just a meal—it’s a destination for both relaxation and indulgence. The restaurant features a sophisticated menu that combines gourmet comfort food with creative seafood dishes and fresh farm-to-table salads.

But the experience doesn’t end at the dining table. Decoys also boasts a 60-slip marina, perfect for those looking to enjoy a day on the water. The Blind Duck Tiki Bar, a charming retreat on the marina’s deck, features live entertainment on the weekends, making it a hotspot for lively gatherings. To round out your visit, Cottages on the Point offer luxurious accommodations for a relaxing overnight stay, promising a complete and memorable waterfront experience.

For more information, visit Decoys Seafood and follow them on Instagram.

Vintage Tavern: Where Southern Charm Meets Culinary Excellence

Step into Vintage Tavern, a place where rustic charm meets modern Southern cuisine. With its inviting atmosphere highlighted by exposed beams, Rumford fireplaces, and vintage decor, Vintage Tavern offers a dining experience steeped in Southern tradition and culinary artistry.

The restaurant’s menu features a delectable array of Southern classics. From the Taste of Southern Goodness sampler—including homemade biscuits, house-made sausages, and Virginia ham—to seasonal dishes like oven-baked flounder with herb-onion spoon bread, each dish is crafted to celebrate the rich flavors of the South.

Vintage Tavern’s recent accolade, a Two-Stem award from Wine Spectator, underscores its commitment to offering an exceptional wine selection. Whether you’re savoring a fine wine or enjoying a hearty meal, Vintage Tavern provides a relaxed and welcoming environment for all.

Explore more at Vintage Tavern and join the conversation on Instagram.

River Stone Chophouse: A Steakhouse Experience Like No Other

For those who crave the finest cuts of meat and a luxurious dining environment, River Stone Chophouse is the ultimate destination. As Coastal Virginia’s premier chophouse, River Stone specializes in exceptional steaks, seafood, and a tantalizing raw bar selection.

Signature offerings include the 22 oz. Dry Aged Ribeye, aged for 28 days in-house to achieve the perfect flavor and tenderness. Guests can also indulge in the Deviled Crab Dip or savor Live Maine Lobsters for a true taste of luxury. The chophouse’s extensive wine list, featuring the prestigious Two-Stem award from Wine Spectator, complements every meal, ensuring an extraordinary dining experience.

With its elegant arts and crafts-inspired decor, complete with a stone fireplace and romantic booths, River Stone Chophouse offers both a sophisticated dining atmosphere and a vibrant bar scene. Enjoy Happy Hour specials or unwind on the stone patio with a cocktail and a fine cigar.

Discover more at River Stone Chophouse and follow them on Instagram.

A New Standard for Virginia’s Dining Scene

Pack Brothers Hospitality’s acquisition of these three iconic restaurants represents more than just an expansion; it is a commitment to preserving the rich heritage of these beloved establishments while introducing innovative elements that will continue to delight patrons for years to come.

Randy Pack’s vision for the future of Decoys Seafood and Bennetts Creek Marina, Vintage Tavern, and River Stone Chophouse is clear: to honor the legacy of these restaurants while infusing them with a renewed passion for hospitality and excellence.

As Virginia’s culinary scene evolves, these restaurants will undoubtedly remain at the heart of the state’s dining culture, thanks to the dedicated efforts of the Pack Brothers team.

For media inquiries, reservations, or to learn more about Pack Brothers Hospitality, please visit Pack Brothers Hospitality or contact Randy Pack at (757) 357-7700 x4009 or via email at randy.pack@packbrothershospitality.com.

Here’s to the exciting future of Virginia dining—one that promises exceptional experiences and unforgettable memories!

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