One of the best things about staying at Smithfield Station is indulging in our award-winning restaurant! We are renowned for an extensive menu of fresh seafood, Smithfield ham, and ever popular Sunday Breakfast Buffet.
Nightly, our talented chefs prepare mouth-watering specials from some of the areas freshest offerings of pork, fish or Smithfield Ham. Sample one of our specialty dishes, the Station’s own “Norfolk Combo,” a simple and wonderful dish consisting of locally sourced blue crab, scallops and shrimp sautéed in a white wine garlic sauce.
Enjoy a quiet romantic dinner by candlelight overlooking the marina and marshes beyond, have dinner on the deck, or reserve our Private Dining Room for a special occasion or business dinner.
For many years, the restaurant has won several of the Chesapeake Bay Magazine’s Best of the Bay awards. This past year the awards were for: Best Restaurant for Crabcakes, Best Restaurant for Oysters, Best Restaurant for a Gourmet Meal and for the Whole Family, and Best Dockside Bar!